Nachos Beef
Nachos Chicken
Fresa Salad
Choice dressing: raspberry vinaigrette or balsamic vinaigrette. Chopped romaine lettuce, queso fresco, nuts, red onion, cucumbers, croutons, avocado, sunflower seeds, fresh strawberries, dry cranberries, pineapple and tortilla strips. Choose a dressing: Raspberry Vinaigrette Dressing, Balsamic Vinaigrette Dressing.
La Flaka Salad
Choice dressing: raspberry vinaigrette or balsamic vinaigrette. Chopped romaine lettuce, roasted corn, cucumber, avocado, tomato, red onions, cubes of fresh Mexican cheese, black beans and tortilla strips. Choose a dressing: Raspberry Vinaigrette Dressing, Balsamic Vinaigrette Dressing.
Chicken Picado Dinner
Diced chicken with mild sauce, served with guacamole salad, rice and beans with cheese and 3 flour tortillas.
Pollo Loco Dinner
2 chicken pieces with rice and jalapeno pepper. Served with guacamole salad and 3 flour tortillas.
Taco Salad Dinner
A crispy flour tortilla deep fried and filled with ground beef, beans, lettuce, pico de gallo, grated cheese and sour cream.
Burrito Especial Dinner
1 burrito filled with beef and beans, topped with salsa, cheese, lettuce, pico de gallo and sour cream.
Camarones a la Diabla
Shrimp in a very spicy sauce, served with rice, lettuce, sliced avocado and 3 flour tortillas.
Camarones al Mojo de Ajo
Shrimp cooked with garlic, served with rice, beans with cheese and 3 flour tortillas.
If you’re curious about what’s cooking at 3004 Nash St N in Wilson, NC, the El Tapatio Mexican Restaurant Menu is where the real story begins. It’s packed with all the comforting classics you’d hope for, plus a few house favorites that keep regulars coming back. From sizzling fajitas that arrive at the table still steaming to cheesy enchiladas covered in rich, flavorful sauce, every section of the menu feels like it was made to satisfy a serious craving.
You’ll find generous combo plates, crispy tacos, hearty burritos, and fresh salads layered with bold ingredients. And then there are the little extras - creamy queso dips, fresh guacamole, and perfectly seasoned rice and beans that round everything out. Whether you’re in the mood for something spicy and bold or mild and comforting, there’s plenty to explore, and it’s easy to spot a dish that sounds exactly right for the moment.